10-15
Tue, Aug 18
Requires 48 hours' notice
How many would you like?
Masterfully crafted in the DLM Bakehouse by our artisan bakers, our baguettes have a classically thin, chewy crust that houses a soft interior. Their delicate, creamy wheat flavor and tender texture makes them the perfect accompaniment for a number of meats, cheeses, or any of our salads. Or, enjoy simply slathered with DLM Salted Artisan Butter.
FRENCH BREAD[FLOUR(WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), POOLISH[WATER, YEAST(YEAST, EMULSIFIER: SORBITAN MONOSTEARATE (E491), ANTIOXIDANT: ASCORBIC ACID (E300))], WATER, WHEAT FLOUR, SEA SALT(SALT, MAGNESIUM CARBONATE), DIASTATIC MALT(MALTED BARLEY FLOUR, WHEAT FLOUR, DEXTROSE)]
Contains: Wheat
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