10-15
Wed, Jan 1
Requires 48 hours' notice
How many would you like?
Our Au Gratin Potatoes feature tender sliced potatoes smothered in a luscious cheese sauce that features Barber’s 1833 Vintage Reserve Cheddar. This side dish is deliciously decadent, oh-so rich, and the perfect choice for a number of occasions.
Preheat oven to 350ºF. Cover pan loosely with foil and bake for 20 to 30 minutes or until hot. Remove foil halfway through for more browning on top. Ovens may vary.
AU GRATIN POTATOES[POTATOES(POTATO, WATER, SODIUM ERYTHORBATE, TRISODIUM CITRATE, CALCIUM CHLORIDE ANHYDROUS), MILK(MILK, VITAMIN D3), BARBER'S CHEDDAR(COWS MILK, CULTURES, ENZYMES, SALT), HEAVY CREAM(PASTEURIZED GRADE A CREAM), ONIONS, UNSALTED BUTTER(CREAM), PARMESAN(PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), FLOUR(ENRICHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEA SALT, BLACK PEPPER, GARLIC, CAYENNE PEPPER, NUTMEG]
Contains: Milk, Wheat
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